33cm Round Cast Iron Pre-seasoned Deep Baking Pizza Frying Pan Skillet with Wooden Lid

Tips How to protect the cast iron from rustStorageStore cleaned and seasoned pans in a dry place. If stacking pans that will nest together place a layer of paper towel between each. Dont store cast iron pans with their lids in place unless you put something between lid and pan to allow air circulation.During UseHeat a pan on a burner slowly first on low then increase to higher settings. Avoid using metal utensils with sharp edges or corners. Avoid cooking acidic foods that may compromise your seasoning. Allow a pan to cool on its own to room temperature before cleaningFeaturesSOGA Cast Iron Pre-seasoned Deep Pan is made out of cast iron material durable and long-lasting cooking ware.With a rugged coating for improved performance the pan is suitable for use with metal utensils.Thick bottom design make food get heat quickly and evenly.Perfect for frying cooking boiling pre-seasoning and moreTwo ears handle for anti-scald grip when cooking.Wooden lid to prevent splatter when boiling and cookingSpecificationsMaterial Cast IronColor BlackSize 33cm33cm7cmdepthWeight 5kgUsageCommercialHomePackage Includes1 X SOGA Cast Iron Deep Pan